Thanksgiving Day

Restaurant Menu

Thursday, November 26, 2026

Reservations from 1:00 pm - 4:00 pm
Please call for reservations (315) 855-7898

This Thanksgiving, we invite you to celebrate the season with warmth, elegance, and unforgettable flavors. Our curated holiday menu blends timeless traditions with refined culinary artistry—each dish crafted to honor the spirit of gratitude and togetherness. Whether you're joining us with family, friends, or simply treating yourself, we’re honored to be part of your celebration.

MENU

Hot Cheese Souffle

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Choice of Appetizer

Maine Lobster and Corn Chowder (gf)
Mushroom Cappuccino Soup, Nutmeg Cream, Hazelnuts (v)
Butternut Gnocchi, Pancetta, Walnuts, Sage Brown Butter
Veal Meatballs, Ricotta, Ginger Lime Aioli

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Salad

Fall Salad with Fennel, Pickled Red Onion,
Dried Fruits,  Pomegranate Balsamic Vinaigrette

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Main Course

Traditional Roasted Thanksgiving Turkey, Truffled Madeira Gravy, Sausage Apple Bread Stuffing, Crushed Potatoes, Sweet Corn Pudding, Raw Cranberry Orange Relish, Maple Roasted Brussels Sprouts,
Honey Baked Acorn Squash, Green Beans Amandine

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Dessert Trio
Pumpkin Spice Cake with Cream Cheese Frosting,
Cocoa Mousse, Apple Walnut Crisp,
Caramel Sauce and Fall Garnishes

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(Gf, Df and Dietary alternatives available with advance notice)

Prix Fixe $ 85.00 per person (tax, beverage, and gratuity not included)