Wine Dinner with Monsieur Touton

An evening of five wines and five courses, guided by Sommelier Dean Vlassis

Saturday, October 10, 2026

6:00 pm
Please call for reservations (315) 855-7898

Dean Vlassis has selected five exceptional wines for another evening at the Horned Dorset — each paired with a course by Chef Aaron. Come with curiosity and an appetite. Sure to be a night to remember.

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Signature Hot Cheese Dip

House Crackers

Intenso Brut Salton, Brazil

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Butternut Squash Soup with Pear and Smoked Duck

Petit Blanc Henri Bourgeois

Loire Valley

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Fall Tarte with Roasted Chestnut, Leeks, Local Mushroom, Comté

St. Emilion La Couronne 2020

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Intermezzo – Pomegranate Granita

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Roasted Rack of Venison, Black Pepper, Juniper, Wild Blueberry Sauce,

Root Vegetable Puree

Châteauneuf-du-Pape Domaine du Père Caboche 2023

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Apple Rose with Blue Cheese Mousse

Sauternes La Fleur d'Or 2015

Prix Fixe $ 140 per person (tax, beverage, and gratuity not included)