Italian Night Theme Dinner

Regional Specialties from Sicily to Lombardy

Saturday, September 12, 2026

Reception begins at 6:00 pm, Dinner at 7:00 pm
Please call for reservations (315) 855-7898

Including a Welcome Cocktail, Hors d’oeuvres and 4 courses

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Reception  - Choice of:
Campari Spritz - Campari, Prosecco, Soda, Orange
Amalfi Basil Sour - Gin, Limoncello, Lemon, Fresh Basil

Hors d'Oeuvres
Suppli al Telefono - Rice Fritters
Vitello Tonnato – Cold Roasted Veal
Bruschetta al Pomodoro e Basilico -Tomato Toasts

Dinner
Zuppa di Cozze
Mussels, White Wine, Garlic, Chili, Saffron, Grilled Bread

Pizzoccheri Valtellina
Buckwheat Pasta, Savoy Cabbage, Potato,
Valtellina Casera, Brown Butter, Sage

Porchetta alla Romana
Slow-Roasted Pork, Fennel, Rosemary, Garlic

Zuppa Inglese
Sponge, Alchermes, Pastry Cream, Chocolate

(Dietary alternatives available only by prior arrangement.)

Prix Fixe $ 85 per person (tax, beverage, and gratuity not included)